3550 Long Beach Blvd b Suite B, Long Beach, CA
·
Opens 11 AM
Pickup
Delivery
French Toast
$19.00
Tamales
$5.00
Sopes Trio
Steak & Chicken Fajitas
$25.00
Huevos Rancheros
$17.00
Mojarra Frita
$23.00
Mole Poblano
$27.00
Two Chiles Rellenos
(LS) 2 Chicken Enchiladas
$13.00
(LS) 2 Taquitos 2 Soft Tacos
$14.00
(LS) Loaded Fries
Refried beans, crispy fries, melted cheese, Pico de Gallo, Mexican sour cream, guacamole with a choice of asada, carnitas, birria, or chicken
(LS) Pollo a la Parilla
(LS) Quesadilla Plate
$12.00
(LS) Taquitos Plate
3 potato or chicken crispy tacos topped with crisp romaine lettuce, salsa dulce, sour cream, queso fresco, and a healthy scoop of guac
Abuelitas Chocolate Pancakes
Three buttermilk pancakes topped with powdered sugar, with butter and maple syrup
All American Skillet
Hand cut Potatoes topped with melted cheese, breakfast sausage, 4 bacon and sunny side up eggs topped with avocado. Served with a side of rice, beans and handmade tortillas
Ancestros Chilaquiles
Chilaquiles verdes with added carnitas, avocado, and two sunny side up eggs
$24.00
Ancestros Meat Lover Omelette
Bacon, sausage, ham, chorizo, melted cheese bathed in salsa de molcajete
$20.00
Avocado Toast
Toasted bread topped with mashed avocado, salt and pepper, and a sprinkle of red pepper flakes for a little heat. Add egg +$3
Birria Omelette
Birria melted cheese bathed in salsa de molcajete and topped with avocado. Served with consomme on the side
Blueberry Pancakes
Breakfast Burrito
Scrambled egg, ham or chorizo, cheddar, potatoes, house sauce.
$15.00
BYO Chilaquiles
Bed of refried beans, topped with house made corn tortilla chips bathed in salsa with two eggs any style, queso fresco, sour cream, onions, cilantro, pickled red onions. Add: chicken, $ steak, $birria, $carnitas, $pierna, or $avocado
$18.00
Chilaquiles en Salsa de Mole Poblano
Homemade corn tortilla chips, bathed in red/green salsa topped with two eggs/any style, cotija, sour cream, cilantro. + chicken $4 + steak $5
Chilaquiles Rojos
Chilaquiles Verdes
Classic Buttermilk Pancakes
Freshly made, light and fluffy buttermilk pancakes served with whipped honey-butter.
Huevos a Mexicana
Huevos con Chorizo
$16.00
Huevos Divorciados
Fried or sunny side up eggs with salsa roja and verde, served with a side of beans topped with cheese.
Fried or sunny side up eggs on top of fried tortillas with beans spread. Garnished with cilantro and avocado slices.
La Mexicana Omelette
Tomatoes, onion, nopales, bell peppers, melted cheese, avocado bathed in salsa de molcajete
Menudo (Sundays Only)
$22.00
Molcajete Breakfast
Steak, chorizo, hand cut potatoes, charred jalapeno, tomato, green onions, avocado, and sunny side up eggs. Served with a side of rice, beans and handmade tortillas.
$28.00
Nina Fresa Tres Leche Pancakes
Nutella Dreamy Banana Toast
Pancake Banana & Walnuts
Pancakes de Mazapan
Tamales Plate
Avocado Toast (1 Toast)
Smashed avocado with lime, topped with sliced juicy tomatoes. Chili flakes, black sesame seeds
Avocado Toast (2 Toasts)
Nutella Dreamy Banana (1 Toast)
Toasted Sourdough bread, with Nutella sliced bananas, with a drizzle of almond butter and a dash of cinnamon.
Nutella Dreamy Banana (2 Toasts)
Caramelized brioche toast dipped in sweet condensed milk, topped with powdered sugar, seasonal berries and whipped cream.
(App) Ceviche
Fresh, succulent shrimp marinated in a zesty blend of lemon juice and garlic salt, combined with crisp red onion and juicy tomato, seasoned with a touch of black pepper and garnished with fresh cilantro. Add Mango + $2
(App) Guacamole
Freshly chopped tomatoes, onions, cilantro, and a squeeze of lime
(App) PAN DULCE
A trio of assorted traditional Mexican sweet breads.
$9.00
(App) Quesadilla
Homemade flour tortilla with melted cheese topped with romaine lettuce, Mexican cream, queso fresco, guacamole, and pickled onions Add chicken +$3, birria +$3 or steak +$4
(App) Queso Fundido
Traditional Oaxacan queso fundido topped with purple pickled onions and a charred jalapeno Add: $ chorizo, soyrizo, fajita veggies, birria, chicken, carnitas, avocado
(App) Street Corn Trio
Corn on the cob layered with creamy mayo, Mexican crema, queso fresco, chili powder and a side of lime
(App) Taquitos
3 potato or chicken crispy tacos topped with crisp romain lettuce, salsa dulce, sour cream, queso fresco, and a healthy scoop of guac
(Kids) Bean & Cheese Burrito
$10.00
Al Pastor Burrito
Asada Burrito
Bean & Cheese Burrito
Birria Burrito
Carnitas Burrito
Chicken Burrito
Chile Verde Burrito
Poblano & Cheese Burrito
Surf & Turf Burrito
Chicken Fajitas
Grilled chicken on a hot skillet with bell peppers and onions.
Fajita Trio
Grilled steak, shrimp, and chicken on a hot skillet with bell peppers and onions.
Shrimp Fajitas
Shrimp on a hot skillet with bell peppers, tomato and onions. served with rice, beans and fresh tortillas.
$21.00
Grilled steak and chicken on a hot skillet with bell peppers, tomato and onions.
Steak Fajitas
Grilled steak on a hot skillet with bell peppers, tomato and onions.
$26.00
Enmolada Enchilada
Our enmoladas are rolled in a soft corn tortillas smothered in mole. Topped with Mexican sour cream and crumbled cheese. UPGRADE: chicken, shrimp, carnitas, Birria, or Pierna
Enchiladas Roja
Our red enchiladas are rolled in a soft corn tortillas smothered in a creamy red salsa. Topped with Mexican sour cream and crumbled cheese. upgrade: chicken enchiladas
Enchiladas Verde
Our green cheese enchiladas are rolled in a soft corn tortillas smothered in a creamy green salsa made from Chile pasilla. Topped with Mexican sour cream and crumbled cheese. upgrade: chicken enchiladas
Taco a la Carte
Warm handmade tortillas filled with your choice of protein. Each taco is topped with a vibrant mix of chopped onion and fresh cilantro and a choice of our homemade salsa. Shrimp + $1
$4.00
Tacos Plate
Warm handmade tortillas filled with your choice of protein. Each taco is topped with a vibrant mix of chopped onion and fresh cilantro and a choice of our homemade salsa. Shrimp + $3
$13.00+
Pambazo
Telera bread soaked in a non-spicy guajillo chili salsa and filled with potato, chorizo (soyrizo upon request) lettuce, tomato, queso, crema Mexicana and pickled purple onions
Torta
Stuffed with protein of choice, refried beans, lettuce, tomatoes, pickled jalapeno, queso panela, and sour cream on a telera bread
Torta Ahogada
A classic Mexican sandwich translating to “drowned sandwich”. Made with a crusty roll of bread, beans, carnitas de puerco, tomato and chile de árbol sauce.
Torta de Pierna
Mexican Pork Leg Torta, slow cooked pork leg with Mexican bolillo, with fresh avocado, pickled onions, jalapeños, and beans.
SOPE A LA CARTE
One crispy fried masa sope served à la carte, layered with refried beans, crisp lettuce, Mexican sour cream, crumbled cheese, and homemade salsa roja.
$5.99
3 crispy fried masa base layered with refried beans, your choice of protein, crisp lettuce and Mexican sour cream finished with crumbled cheese and homemade salsa roja.
Mixed Molcajete
Traditional lava stone, with steak, grilled chicken, shrimp, homemade chorizo, cactus, queso panela, charred jalapeno, and green onions smothered in smokey salsa de molcajete. Served with rice and beans.
$39.00
Chicken quarter smothered with a rich, sweet and spicy salsa made from over 20 ingredients and embodying Mexico's complex history, blending ancient indigenous flavors with European spices. Taking up to 72 hours to prepare.
Pipian Verde
Rooted in Aztec cuisine, a rich ancient earthy salsa thickened by pepitas, a variety of nuts and spices to give a mild earthy taste.
Rajas Poblanas
Sliced, roasted poblano peppers simmered in a cream sauce, sautéed with sliced onions, added chicken for flavor.
Carne Asada
Savor our tender steak, accompanied by a medley of classic sides including Mexican red rice, refried beans, prickly cactus salad, charred green onion and handmade tortillas.
Carnitas Plate
Milanesa de Pollo
Aguachiles
Tender shrimp marinated in a zesty blend of fresh lemon juice and fiery chili. Infused with a hint of garlic, a touch of salt, and a dash of black pepper, this vibrant dish is perfectly balanced with crisp vegetables and a kick of heat.
Camarones a la Diabla
Camarones al Mojo de Ajo
Ceviche
Cocktail de Camaron
Juicy shrimp poached in a savory broth infused with garlic, onion, and bay leaves.
Chile Colorado
Chile Verde
Calabacita Salad
Tender Mexican squash, sautéed to perfection with aromatic garlic, onion and tomatoes. Topped with corn kernels to add a burst of savory and sweet.
Mexican Chopped Salad
Romaine lettuce topped with black beans, juicy tomatoes, corn, avocado, and tortilla chips
Upside-Down Caesar Milanesa
Chicken milanesa topped with a fresh crisp romaine lettuce tossed in a classic Caesar dressing and freshly grated parmesan cheese
(Kids) Quesadilla
$8.00
(Kids) Taco Plate
(Kids) Chicken Tenders & Fries
(Kids) Pancakes
Chips & Salsa
$3.00
Side Bacon
Side Eggs
$5.50
Side Fries
$6.00
Side Fruit
Side Hashbrown
Side of Beans
Side of Charred Tomato
$2.50
Side of Guac
Side of Pico de Gallo
Side of Refried Jalapeño
$0.99
Side of Rice
Side of Sour Cream
Side of Tortillas
$2.00
Side Potatoes
Side Sausage
Sliced Avocado
$3.50
Buñuelos
This delicate, deep-fried dough is dusted with a generous coating of cinnamon sugar topped with ice cream
Capirotadas
Buttery bolillo rolls for a rich base, soaked in a fragrant syrup made from piloncillo, cinnamon sticks, and cloves. Each layer is studded with plump raisins, crunchy almonds, and assorted nuts for delightful texture and flavor.
Flan
Aguas Frescas
$7.00
Café
Café de Olla
Fountain
Fresh Brew Iced Tea
Fresh Orange Juice
Hot Abuelita Chocolate
Mexican Coke
Soda
Tea
Topo Chico
$4.75
